In a nutshell Practicing Good Agriculture ... the vital link ... in the food safety chain

This issues provides information on good agricultural practices (GAP) for fresh fruit and vegetable production in an attempt to enhance knowledge, improve farming techniques and contribute to the overall goal of producing high quality and safe food products. It is not intended as a manual to implement GAP. It is intended to introduce and educate all interested readers about food agricultural practices

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Detalles Bibliográficos
Autores principales: Francis, Diana E. 68755 autora, 1280 IICA, Port-of-Spain (Trinidad y Tobago) entidad colaboradora
Formato: Texto biblioteca
Idioma:| |
Publicado: Port-of-Spain, Trinidad y Tobago Instituto Interamericano de Cooperación para la Agricultura (IICA) 2003
Materias:Métodos de cultivo, Seguridad alimentaria, Agricultura, buenas prácticas agrícolas, ,
Acceso en línea:http://repositorio.iica.int/handle/11324/11157
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