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3180 Association Scientifique Internationale du Café, París (Francia)

Showing 21 - 40 results of 259 for search '3180 Association Scientifique Internationale du Café, París (Francia)', query time: 0.03s Refine Results

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21

Further studies on the cultivation of coffee in a marginal area in Ghana

by 42528 Amonoo, R.S., 3180 Association Scientifique Internationale du Café, París (Francia), 32077 12. International Scientific Colloquium on Coffee Montreal (Canadá) 29 Jun - 3 Jul 1987
Published 1988

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22

Preliminary microbial ecological studies in Rio-taste coffee beans

by 127385 Vanos, N., 3180 Association Scientifique Internationale du Café, París (Francia), 32077 12. International Scientific Colloquium on Coffee Montreal (Canadá) 29 Jun - 3 Jul 1987
Published 1988

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23

Olfactometric determination of odour emissions from coffee roasting plants

by 74625 Gunther, H., 3180 Association Scientifique Internationale du Café, París (Francia), 32077 12. International Scientific Colloquium on Coffee Montreal (Canadá) 29 Jun - 3 Jul 1987
Published 1988

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24

La structure genetique du genre Coffea; sus consequences pour l'amelioration des cafeiers cultivés

by 56635 Charrier, A., 3180 Association Scientifique Internationale du Café, París (Francia), 33925 8. Colloque Scientifique International sur le Café Abidjan (Cote d'Ivoire) 1977
Published 1979

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25

Utilisation des ressources genetiques du genre Coffea pour l'amelioration des cafeiers cultives

by 82154 Kammacher, P., 3180 Association Scientifique Internationale du Café, París (Francia), 8. Colloque Scientifique International sur le Café Abidjan (Cote d'Ivoire) 1977 33936
Published 1979

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26

La fertilité chez les hybrids Arabusta: methodes d'estimation, influence du parent Arabica et relation avec le comportement meiotique

by 73601 Grassias, M., 3180 Association Scientifique Internationale du Café, París (Francia), 8. Colloque Scientifique International sur le Café Abidjan (Cote d'Ivoire) 1977 33936
Published 1979

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27

Donnees sur les possibilites de restauration de fertilité d'hybrides interspecifiques entre cafeiers malgaches et africains et sur la variabilite observee dans une descendance issu...

by 84768 Lanaud, C., 3180 Association Scientifique Internationale du Café, París (Francia), 33925 8. Colloque Scientifique International sur le Café Abidjan (Cote d'Ivoire) 1977
Published 1979

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28

Les hybrides entre Coffea canephora Pierre et C. eugenioides Moore: exemple de crossement entre espece de Coffea diploides africains pour l'amelioration qualitative des cafés produ...

by 87745 Louarn, J., 3180 Association Scientifique Internationale du Café, París (Francia), 33925 8. Colloque Scientifique International sur le Café Abidjan (Cote d'Ivoire) 1977
Published 1979

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29

Decaffeination of raw coffee by means of compressed nitrous oxide

by 51573 Brunner, G., 3180 Association Scientifique Internationale du Café, París (Francia), 32077 12. International Scientific Colloquium on Coffee Montreal (Canadá) 29 Jun - 3 Jul 1987
Published 1988

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30

Examen microscopique de grains de café riotés

by 62180 Dentan, E., 3180 Association Scientifique Internationale du Café, París (Francia), 32077 12. International Scientific Colloquium on Coffee Montreal (Canadá) 29 Jun - 3 Jul 1987
Published 1988

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31

Le bouturage direct du cafeieir robusta; compte rendu d'essai

by 56621 Charmetant, P., 3180 Association Scientifique Internationale du Café, París (Francia), 32077 12. International Scientific Colloquium on Coffee Montreal (Canadá) 29 Jun - 3 Jul 1987
Published 1988

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32

L'amelioration des techniques culturales en cafeiculture: recherche et vulgarisation

by 119977 Snoeck, J., 3180 Association Scientifique Internationale du Café, París (Francia), 32077 12. International Scientific Colloquium on Coffee Montreal (Canadá) 29 Jun - 3 Jul 1987
Published 1988

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33

Stimulation of pancreatic secretion by coffee

by 121410 Stalder, R., 3180 Association Scientifique Internationale du Café, París (Francia), 32077 12. International Scientific Colloquium on Coffee Montreal (Canadá) 29 Jun - 3 Jul 1987

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34

On the activity of fungi in coffee in relation to ochratoxin A production On the activity of fungi in coffee in relation to ochratoxin A production

by 68904 Frank, J.M., 3180 Association Scientifique Internationale du Cafe, París (Francia), 32308 19. International Scientific Colloquium on Coffee Trieste (Italia) 14-18 May 2001
Published 2001

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35

Strategies to guarantee the quality of the beverage in Colombian Coffees Strategies to guarantee the quality of the beverage in Colombian Coffees

by 107099 Puerta Quintero, G.I., 3180 Association Scientifique Internationale du Cafe, París (Francia), 19. International Scientific Colloquium on Coffee Trieste (Italia) 14-18 May 2001
Published 2001

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36

Enhancement of coffee quality through prevention of mould formation in Brazil Enhancement of coffee quality through prevention of mould formation in Brazil

by 59105 Corra, T.B.S., 3180 Association Scientifique Internationale du Cafe, París (Francia), 32308 19. International Scientific Colloquium on Coffee Trieste (Italia) 14-18 May 2001
Published 2001

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37

Possibilités d'amelioration de l'espece cultivee Coffea canephora Pierre par hybridation interspecifique avec les cafeiers africains diploides: données cytogénétiques sur les hybri...

by 87745 Louarn, J., 3180 Association Scientifique Internationale du Café, París (Francia), 32077 12. International Scientific Colloquium on Coffee Montreal (Canadá) 29 Jun - 3 Jul 1987
Published 1988

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38

Coffee breeding assisted by somaclonal variation: case of 'Bourbon LC' variety Coffee breeding assisted by somaclonal variation: case of 'Bourbon LC' variety

by 120547 Sondahl, M.R., 3180 Association Scientifique Internationale du Cafe, París (Francia), 32308 19. International Scientific Colloquium on Coffee Trieste (Italia) 14-18 May 2001
Published 2001

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39

Current advances on coffee intercropping systems Current advances on coffee intercropping systems

by 99507 Njoroge, J.M., 3180 Association Scientifique Internationale du Cafe, París (Francia), 32308 19. International Scientific Colloquium on Coffee Trieste (Italia) 14-18 May 2001
Published 2001

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40

Amelioration de la cafeiculture a Timor face a l'Hemileia vastatrix B. & Br

by 72401 Gonçalves, M.M., 3180 Association Scientifique Internationale du Café, Paris (Francia), 33925 8. Colloque Scientifique International sur le Café Abidjan (Costa de Marfil) 1977
Published 1979

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Related Subjects

COFFEA ARABICA COFFEA CANEPHORA CAFE COFFEA ANALISIS QUIMICO CALIDAD CAFEINA HEMILEIA VASTATRIX PROCESAMIENTO RESISTENCIA A LA ENFERMEDAD BIOQUIMICA CAFE VERDE COMPOSICION GRANOS COMPOSICION DEL GRANO ENFERMEDADES FUNGOSAS ROYA PROPIEDADES ORGANOLEPTICAS ACIDO CLOROGENICO BEBIDAS PROPIEDADES FISICO-QUIMICAS ENFERMEDADES DE LAS PLANTAS FITOMEJORAMIENTO HIBRIDACION INTERESPECIFICA HIBRIDOS SABOR CATURRA CULTIVO DE TEJIDOS TECNOLOGIA DE LOS ALIMENTOS TOSTADO

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