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2On the activity of fungi in coffee in relation to ochratoxin A production On the activity of fungi in coffee in relation to ochratoxin A productionby 68904 Frank, J.M., 3180 Association Scientifique Internationale du Cafe, París (Francia), 32308 19. International Scientific Colloquium on Coffee Trieste (Italia) 14-18 May 2001
Published 2001bibliotecaIICA -
3Enhancement of coffee quality through prevention of mould formation in Brazil Enhancement of coffee quality through prevention of mould formation in Brazilby 59105 Corra, T.B.S., 3180 Association Scientifique Internationale du Cafe, París (Francia), 32308 19. International Scientific Colloquium on Coffee Trieste (Italia) 14-18 May 2001
Published 2001bibliotecaIICA -
4Coffee breeding assisted by somaclonal variation: case of 'Bourbon LC' variety Coffee breeding assisted by somaclonal variation: case of 'Bourbon LC' varietyby 120547 Sondahl, M.R., 3180 Association Scientifique Internationale du Cafe, París (Francia), 32308 19. International Scientific Colloquium on Coffee Trieste (Italia) 14-18 May 2001
Published 2001bibliotecaIICA -
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6Toxigenic mould species infestation in coffee beans taken from different levels of production and trading in Lampung-Indonesia Toxigenic mould species infestation in coffee beans taken from different levels of production and trading in Lampung-Indonesiaby 80009 Ismayadi, C., 132811 Zaenudin, 3180 Association Scientifique Internationale du Cafe, París (Francia), 32308 19. International Scientific Colloquium on Coffee Trieste (Italia) 14-18 May 2001
Published 2001bibliotecaIICA -
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8The effect of four leguminous plants on the productivity of Coffea canephora var. Robusta in Togo The effect of four leguminous plants on the productivity of Coffea canephora var. Robusta in Togoby 83798 Koudjega, T., 72213 Goka, K., 3180 Association Scientifique Internationale du Cafe, París (Francia), 32308 19. International Scientific Colloquium on Coffee Trieste (Italia) 14-18 May 2001
Published 2001bibliotecaIICA -
9CFC/ICO/FAO Mould reduction project in selected coffee-producing countries CFC/ICO/FAO Mould reduction project in selected coffee-producing countriesby 128605 Viani, R., 57897 Clarke, R., 3180 Association Scientifique Internationale du Cafe, París (Francia), 32308 19. International Scientific Colloquium on Coffee Trieste (Italia) 14-18 May 2001
Published 2001bibliotecaIICA -
10Recent investigation on coffee tracheomycosis, Gibberella xylarioides (Fusarium xylarioides) in Ethiopia Recent investigation on coffee tracheomycosis, Gibberella xylarioides (Fusarium xylarioides) in Ethiopiaby 71917 Girma, A., 78131 Hindorf, H., 3180 Association Scientifique Internationale du Cafe, París (Francia), 32308 19. International Scientific Colloquium on Coffee Trieste (Italia) 14-18 May 2001
Published 2001bibliotecaIICA -
11Integrated sustainable production systems for coffee in India Integrated sustainable production systems for coffee in Indiaby 108344 Raghuramulu, Y., 98300 Naidu, R., 3180 Association Scientifique Internationale du Cafe, París (Francia), 32308 19. International Scientific Colloquium on Coffee Trieste (Italia) 14-18 May 2001
Published 2001bibliotecaIICA -
12Survey of the presence in green coffee of substances associated with important off-flavours, and their correlation with ochratoxin a contamination Survey of the presence in green coffee of substances associated with important off-flavours, and their correlation with ochratoxin a contaminationby 50279 Bortoli, G., 66197 Fabián, M., 3180 Association Scientifique Internationale du Cafe, París (Francia), 32308 19. International Scientific Colloquium on Coffee Trieste (Italia) 14-18 May 2001
Published 2001bibliotecaIICA -
13Changes in roasted coffee aroma during storage -- influence of the packaging Changes in roasted coffee aroma during storage -- influence of the packagingby 60606 Czerny, M., 116886 Schieberle, P., 3180 Association Scientifique Internationale du Cafe, París (Francia), 32308 19. International Scientific Colloquium on Coffee Trieste (Italia) 14-18 May 2001
Published 2001bibliotecaIICA -
14Does coffee drinking influence plasma antioxidant capacity? Does coffee drinking influence plasma antioxidant capacity?by 98599 Natella, F., 116688 Scaccini, C., 3180 Association Scientifique Internationale du Cafe, París (Francia), 32308 19. International Scientific Colloquium on Coffee Trieste (Italia) 14-18 May 2001
Published 2001bibliotecaIICA -
15Mould species infestation during sun drying of sound and split coffee cherries Mould species infestation during sun drying of sound and split coffee cherriesby 80009 Ismayadi, C., 132811 Zaenudin, 106986 Priyono, S., 3180 Association Scientifique Internationale du Cafe, París (Francia), 32308 19. International Scientific Colloquium on Coffee Trieste (Italia) 14-18 May 2001
Published 2001bibliotecaIICA -
16Response of Coffea canephora Pierre clones to soil mineral deficiency Response of Coffea canephora Pierre clones to soil mineral deficiencyby 84435 Labouisse, J.P., 56621 Charmetant, P., 3180 Association Scientifique Internationale du Cafe, París (Francia), 32308 19. International Scientific Colloquium on Coffee Trieste (Italia) 14-18 May 2001
Published 2001bibliotecaIICA -
17When are coffee beans just right? Development of physico-chemical properties during roasting When are coffee beans just right? Development of physico-chemical properties during roastingby 67759 Fischer, C., 53323 Cammenga, H.K., 3180 Association Scientifique Internationale du Cafe, París (Francia), 32308 19. International Scientific Colloquium on Coffee Trieste (Italia) 14-18 May 2001
Published 2001bibliotecaIICA -
18Analysis of bitter fractions of roasted coffee by LC-ESI-MS -- new chlorogenic acid derivatives Analysis of bitter fractions of roasted coffee by LC-ESI-MS -- new chlorogenic acid derivativesby 71861 Ginz, M., 65050 Engelhardt, U.H., 3180 Association Scientifique Internationale du Cafe, París (Francia), 32308 19. International Scientific Colloquium on Coffee Trieste (Italia) 14-18 May 2001
Published 2001bibliotecaIICA -
19An integrated pest management strategy for the control of the coffee stem borer, Bixadus sierricola White (Coleoptera: Lamiidae) An integrated pest management strategy for the control of the coffee stem borer, Bixadus sierricola White (Coleoptera: Lamiidae)by 102502 Padi, B., 40193 Adu Acheampong, R., 3180 Association Scientifique Internationale du Cafe, París (Francia), 32308 19. International Scientific Colloquium on Coffee Trieste (Italia) 14-18 May 2001
Published 2001bibliotecaIICA -
20Coffee breeding and selection: review of achievements and challenges Coffee breeding and selection: review of achievements and challengesby 129833 Vossen, H.A.M. van de, 3180 Association Scientifique Internationale du Cafe, París (Francia), 32308 19. International Scientific Colloquium on Coffee Trieste (Italia) 14-18 May 2001
Published 2001bibliotecaIICA