Rice bran oil production with special reference to Indonesia
Saved in:
Main Authors: | Winarno, F.G. (Food Technology Development Center, Bogor (Indonesia)), FAO, Rome (Italy) eng, Regional Workshop on Rice Processing Industries eng 15-20 Jul 1985 Jakarta (Indonesia), UNDP, New York (USA) eng |
---|---|
Format: | Texto biblioteca |
Language: | |
Published: |
(np)
1985
|
Subjects: | RICE, BRAN, OILS INDUSTRY, PLANT OILS, FOOD TECHNOLOGY, QUALITY, CHEMICAL COMPOSITION, RIZ, SON, INDUSTRIE DES CORPS GRAS, ARROZ, SALVADO, INDUSTRIA DEL ACEITE, HUILE VEGETALE, TECHNOLOGIE ALIMENTAIRE, QUALITE, COMPOSITION CHIMIQUE, ACEITES VEGETALES, TECNOLOGIA DE LOS ALIMENTOS, CALIDAD, COMPOSICION QUIMICA, |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Quality of rice bran - Main consideration in the establishment of bran oil extraction plant.
by: SHAMSUDIN IB
Published: (1968) -
Rice bran stabilization: the NFA (National Food Authority) experience
by: Valdez, M.R., et al.
Published: (1985) -
Rice bran oil extraction in China
by: Zhou, X. (Bureau of Food, Wu County (China)), et al.
Published: (Jan ) -
Rice bran stabilization in the Philippines
by: De Vega, C.G., et al.
Published: (Jan ) -
Malaysia: the establishment of a rice-bran oil extraction industry in West Malaysia (economic information paper)
by: WAHBY O
Published: (1970)