Rice bran oil production with special reference to Indonesia

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Bibliographic Details
Main Authors: Winarno, F.G. (Food Technology Development Center, Bogor (Indonesia)), FAO, Rome (Italy) eng, Regional Workshop on Rice Processing Industries eng 15-20 Jul 1985 Jakarta (Indonesia), UNDP, New York (USA) eng
Format: Texto biblioteca
Language:
Published: (np) 1985
Subjects:RICE, BRAN, OILS INDUSTRY, PLANT OILS, FOOD TECHNOLOGY, QUALITY, CHEMICAL COMPOSITION, RIZ, SON, INDUSTRIE DES CORPS GRAS, ARROZ, SALVADO, INDUSTRIA DEL ACEITE, HUILE VEGETALE, TECHNOLOGIE ALIMENTAIRE, QUALITE, COMPOSITION CHIMIQUE, ACEITES VEGETALES, TECNOLOGIA DE LOS ALIMENTOS, CALIDAD, COMPOSICION QUIMICA,
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