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| Main Authors: | , |
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| Format: | Texto biblioteca |
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| Published: |
Rome (Italy)
1985
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| Subjects: | AGP IRC, RICE, PLANT PRODUCTION, FOOD TECHNOLOGY, INTERNATIONAL TRADE, ORYZA, RIZ, PRODUCTION VEGETALE, TECHNOLOGIE ALIMENTAIRE, COMMERCE INTERNATIONAL, ARROZ, PRODUCCION VEGETAL, TECNOLOGIA DE LOS ALIMENTOS, COMERCIO INTERNACIONAL, |
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