The avocado crop in the highlands of the Espírito Santo State, Brazil.

The avocado crop in the highlands of the Espírito Santo State, Brazil.

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Bibliographic Details
Main Authors: TEIXEIRA, C. P., VENTURA, J. A., FORNAZIER, M. J.
Other Authors: Cesar Pereira Teixeira, EMCAPA; Jose Aires Ventura, EMCAPA; Mauricio José Fornazier, EMCAPA.
Format: -- biblioteca
Language:English
Published: In: INTERNATIONAL SYMPOSIUM ON TROPICAL FRUITS, 1., 1993, Vitória, ES. Program and abstracto. Vitória : EMCAPA, p. 29, 1993. (EMCAPA. Documentos, 79). 1993
Subjects:Espírito Santo, Brazil, Avocado, Avocado crop, Highlands,
Online Access:http://biblioteca.incaper.es.gov.br/digital/handle/item/1655
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