Saint Lucia. Significant achievements 2010

The main activities carried out by the Institute in Santa Lucia during 2010 are identified, with respect to the needs and interests of the country, strengthening issues such as greenhouse, seedlings, harvesting, training, agrotourism, trade, protected agriculture, waste management, pesticides. , production, organic agriculture and technology. Likewise, technical support was provided for the management of water resources, post-harvest handling, leadership, biodiversity, storage of agrochemicals, safety, emergency aid against disasters caused by Hurricane Tomás and the control of diseases and pests, such as black sigatoka. Finally, work was done on the inclusion of women and young people and on the value chains of vegetables, fruits, cassava, flowers, pineapple, cocoa, dairy, pork, and trees.

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Bibliographic Details
Main Author: Instituto Interamericano de Cooperación para la Agricultura (IICA)
Format: Boletín biblioteca
Language:English
Published: Instituto Interamericano de Cooperación para la Agricultura (IICA) 2011
Subjects:Informe país 2010, Santa Lucia||Saint Lucia||Santa Lúcia||Sainte-Lucie, Asistencia técnica||technical aid||assistência técnica||aide technique, Gestión del conocimiento||knowledge management||gestão do conhecimento||gestion des connaissances, Proyectos de desarrollo||development projects||projecto de desenvolvimento||projet de développement, Dirección de proyectos||project management||gestão de projectos||gestion de projet, Extensión agrícola||agricultural extension||extensão agrícola||vulgarisation agricole, Desarrollo institucional||institutional development||desenvolvimento institucional||renforcement institutionnel, Seguridad alimentaria||food security||segurança alimentar||sécurité alimentaire, Inocuidad alimentaria||food safety||inocuidade dos alimentos||sécurité sanitaire des aliments, Bienestar rural||rural welfare||bien-être rural, Desarrollo agrícola||agricultural development||desenvolvimento agrícola||développement agricole, Desarrollo rural||rural development||desenvolvimento rural||développement rural, Innovación agrícola||agricultural innovation||innovation agricole, Cambio climático||climate change||mudança de clima||changement climatique, Cadenas de valor agrícolas||agricultural value chains||chaîne de valeur agricole, Cooperación técnica, technical cooperation, coopération technique, cooperação técnica, country report 2010, relatório do país 2010, rapport de pays 2010, Logros IICA, IICA achievements, Résultats IICA, Realizações IICA, Hortalizas||vegetables||produto hortícola||légume, Integración de la perspectiva de género||gender mainstreaming||integração da perspectiva de género||intégration des questions de genre, Ayuda de emergencia||emergency relief||ajuda de emergência||secours d'urgence, Huracanes||hurricanes||furacão||ouragan, Liderazgo||leadership||chefia||direction, Juventud||youth||juventude||jeunesse, Frutas||fruits||fruta||fruits, Mandioca||cassava||mandioca||manioc, Productos lácteos||milk products||produto à base de leite||produit laitier, Árboles||trees||árvore||arbre, Floricultura||floriculture||floricultura||floriculture, Pina||pineapples||abacaxi||ananas (fruits), Theobroma cacao||Theobroma cacao||Theobroma cacao||Theobroma cacao, Cerdo||swine||suíno||porcin, Control de plagas||pest control||combate às pragas||lutte antiravageur, Producción||production||produção||production, Control de enfermedades||disease control||combate às doenças||contrôle de maladies, Biodiversidad||biodiversity||biodiversidade||biodiversité, Agroquímicos||agrochemicals||agroquímicos, Ordenación de aguas||water management||gestão da água||gestion des eaux, Invernaderos||greenhouses||estufa||serre, Plántulas||seedlings||plântula||plantule, Capacitación||training||formação||formation, Agricultura orgánica||organic agriculture||agricultura biológica||agriculture biologique, Tecnología nueva||new technology||tecnologia nova||nouvelle technologie, Agroturismo||agrotourism||turismo rural||agrotourisme, Comercio agrícola||agricultural trade||comércio agrícola||commerce agricole, Plaguicidas||pesticides||pesticida||pesticide, Manejo de desechos||waste management||gestão de resíduos||gestion des déchets, Cultivo protegido||protected cultivation||cultivo protegido||culture sous abri, Tecnología postcosecha||postharvest technology||tecnologia pós-colheita||technologie après récolte, Representación Santa Lucía,
Online Access:https://repositorio.iica.int/handle/11324/20377
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Summary:The main activities carried out by the Institute in Santa Lucia during 2010 are identified, with respect to the needs and interests of the country, strengthening issues such as greenhouse, seedlings, harvesting, training, agrotourism, trade, protected agriculture, waste management, pesticides. , production, organic agriculture and technology. Likewise, technical support was provided for the management of water resources, post-harvest handling, leadership, biodiversity, storage of agrochemicals, safety, emergency aid against disasters caused by Hurricane Tomás and the control of diseases and pests, such as black sigatoka. Finally, work was done on the inclusion of women and young people and on the value chains of vegetables, fruits, cassava, flowers, pineapple, cocoa, dairy, pork, and trees.