Antigua and Barbuda. Significant achievements 2010
The main activities carried out by the Institute in Antigua and Barbuda during 2010 are identified, with respect to the needs and interests of the country, strengthening issues such as veterinary, livestock, safety, costs, production, agricultural development, risk management, good practices. manufacturing, agribusiness, insurance, natural disaster management, school gardens, and food preservation. Finally, work was done on combating greenhouse gasses, on the inclusion of youth, drying products in the sun, on the production of vegetables and fruits, such as mangoes, and on the control of diseases, such as avian influenza and bovine tuberculosis.
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| Main Author: | |
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| Format: | Texto biblioteca |
| Language: | eng |
| Published: |
San José, Costa Rica IICA
2011
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| Subjects: | Asistencia técnica, Gestión del conocimiento, Proyectos de desarrollo, Dirección de proyectos, Extensión agrícola, Desarrollo institucional, Seguridad alimentaria, Inocuidad alimentaria, Bienestar rural, Desarrollo agrícola, Desarrollo rural, Innovación agrícola, Cambio climático, Cadenas de valor agrícolas, Medicina veterinaria, Ganadería, Tuberculosis, Virus de la influenza aviar, Control de enfermedades, Costos, Producción, Hortalizas, Juventud, Empresas, Desastres naturales, Gestión de riesgos, Seguros, Gases de efecto invernadero, Frutas, Buenas prácticas de fabricación, Mango, Huertas escolares, Agricultura de conservación, Secado, |
| Online Access: | https://repositorio.iica.int/handle/11324/20318 |
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| Summary: | The main activities carried out by the Institute in Antigua and Barbuda during 2010 are identified, with respect to the needs and interests of the country, strengthening issues such as veterinary, livestock, safety, costs, production, agricultural development, risk management, good practices. manufacturing, agribusiness, insurance, natural disaster management, school gardens, and food preservation. Finally, work was done on combating greenhouse gasses, on the inclusion of youth, drying products in the sun, on the production of vegetables and fruits, such as mangoes, and on the control of diseases, such as avian influenza and bovine tuberculosis. |
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