Manual de control de calidad de los alimentos. 6: Alimentos para la exportación
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| Main Authors: | , |
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| Format: | Texto biblioteca |
| Language: | spa |
| Published: |
Roma (Italy) FAO
1985
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| Subjects: | FAO SIDA, FOODS, QUALITY CONTROLS, INTERNATIONAL TRADE, REGULATIONS, EXPORTS, INFRASTRUCTURE, PRODUIT ALIMENTAIRE, CONTROLE DE QUALITE, ALIMENTOS, CONTROL DE CALIDAD, COMMERCE INTERNATIONAL, REGLEMENTATION, EXPORTATION, COMERCIO INTERNACIONAL, REGLAMENTACIONES, EXPORTACIONES, INFRAESTRUCTURA, |
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