Threats to animal genetic resources for food and agriculture: approaches to recording, description, classification and analysis

Threats to animal genetic resources for food and agriculture: approaches to recording, description, classification and analysis

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Bibliographic Details
Main Authors: Pilling, D., FAO, Rome (Italy). Animal Production and Health Div. eng, Scherf, B. (ed.), Galal, S. (ed.), Hoffmann, I. (ed.), FAO, Rome (Italy). Div. de la Production et de la Sante Animales fre, FAO, Rome (Italy). Direccion de Produccion y Sanidad Animal spa
Format: Texto biblioteca
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Published: Rome (Italy) FAO 2010
Subjects:ANIMAL GENETIC RESOURCES, CLASSIFICATION, SURVEYS, DISASTERS, ANIMAL DISEASES, DISEASE CONTROL, CATASTROPHE, MALADIE DES ANIMAUX, CONTROLE DE MALADIES, RESSOURCE GENETIQUE ANIMALE, ENQUETE, DESASTRES, ENFERMEDADES DE LOS ANIMALES, CONTROL DE ENFERMEDADES, RECURSOS GENETICOS ANIMALES, CLASIFICACION, ENCUESTAS,
Online Access:http://www.fao.org/docrep/013/i1823t/i1823t00.pdf
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