Varietal improvement for rice production in India
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Main Authors: | , , |
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Format: | Texto biblioteca |
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Rome (Italy) FAO
2002
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Subjects: | RICE, ORYZA, VARIETIES, BREEDING METHODS, HYBRIDS, DISEASE RESISTANCE, PEST RESISTANCE, AGRONOMIC CHARACTERS, SALT TOLERANCE, DROUGHT RESISTANCE, CARACTERE AGRONOMIQUE, TOLERANCE AU SEL, RESISTANCE A LA SECHERESSE, RIZ, VARIETE, METHODE D'AMELIORATION GENETIQUE, HYBRIDE, RESISTANCE AUX MALADIES, RESISTANCE AUX ORGANISMES NUISIBLES, CARACTERISTICAS AGRONOMICAS, TOLERANCIA A LA SAL, RESISTENCIA A LA SEQUIA, ARROZ, VARIEDADES, METODOS DE MEJORAMIENTO GENETICO, HIBRIDOS, RESISTENCIA A LA ENFERMEDAD, RESISTENCIA A LAS PLAGAS, |
Online Access: | http://www.fao.org/docrep/009/y4348e/y4348e00.htm |
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