Genes of resistance to powdery mildew as the factor of obtaining sustainable wheat yield
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Main Authors: | Rabinovich, S.V., FAO, Rome (Italy) eng, Afonskaja, E.J., El Bassam, N. (ed.), Behl, R.K. (ed.), Prochnow, B. (ed.), Bundesforschungsanstalt fuer Landwirtschaft, Braunschweig (Germany) oth |
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Format: | Texto biblioteca |
Language: | |
Published: |
London (United Kingdom) James & James
1998
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Subjects: | TRITICUM, WHEATS, GENES, DISEASE RESISTANCE, MILDEWS, CROP YIELD, ERYSIPHE GRAMINIS, BLE, GENE, RESISTANCE AUX MALADIES, MILDIOU OIDIUM, RENDEMENT DES CULTURES, TRIGO, RESISTENCIA A LA ENFERMEDAD, MILDIU, RENDIMIENTO DE CULTIVOS, |
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