Current trends and possible developments in the exploitation of fishery resources and their implications for trade
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| Main Authors: | , |
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| Format: | Texto biblioteca |
| Language: | |
| Published: |
Rome (Italy)
Mar
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| Subjects: | FAO COFI, FISHERY RESOURCES, SUSTAINABILITY, FISH, FISH PRODUCTS, INTERNATIONAL TRADE, FOOD SECURITY, RESSOURCE HALIEUTIQUE, DURABILITE, POISSON (ALIMENT), PRODUIT A BASE DE POISSON, COMMERCE INTERNATIONAL, RECURSOS PESQUEROS, SOSTENIBILIDAD, PESCADO, PRODUCTOS DERIVADOS DEL PESCADO, COMERCIO INTERNACIONAL, SECURITE ALIMENTAIRE, SEGURIDAD ALIMENTARIA, |
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