Foodborne infections and intoxications; laboratory control in Egypt

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Bibliographic Details
Main Authors: Hussain, M.M. (Nutrition Inst., Cairo (Egypt)), FAO, Rome (Italy). Food Policy and Nutrition Div. eng, Sub-Regional Seminar on Organization and Management of Food Control Laboratories eng 21-23 Oct 1989 Abu Dhabi (United Arab Emirates), Municipality of Abu Dhabi (United Arab Emirates) eng
Format: Texto biblioteca
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Published: (np) 1989
Subjects:FOODBORNE DISEASES, POISONING, MALADIE TRANSMISSIBLE PAR ALIMENT, INTOXICATION, ENFERMEDADES TRANSM POR ALIMENTOS, ENVENENAMIENTO,
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