Ascertaining optimum P. juliflora protein supplementation levels as compared with plant protein used in the region

Ascertaining optimum P. juliflora protein supplementation levels as compared with plant protein used in the region

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Bibliographic Details
Main Authors: Lima, D.F., FAO, Rome (Italy). Plant Production and Protection Div. eng, International Conference on Prosopis eng 25-29 Aug 1986 2 Recife (Brazil), Farias, G.G.M., Leite, E.L., Negreiros, A.N.M., Nascimento, C.B.S., Habit, M.A. (ed.), Saavedra, J.C. (ed.), Ministerio da Agricultura, Brasilia (Brazil) oth, International Prosopis Association, Recife (Brazil) eng
Format: Texto biblioteca
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Published: Rome (Italy) 1988
Subjects:PROSOPIS JULIFLORA, PLANT PROTEIN, PROTEIN QUALITY, DIET, RESEARCH, RIO GRANDE DO NORTE, PROTEINE VEGETALE, PROTEINAS VEGETALES, QUALITE PROTEIQUE, REGIME ALIMENTAIRE, RECHERCHE, CALIDAD PROTEICA, DIETA, INVESTIGACION,
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