Western Kenya: the potential for goat milk production
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| Subjects: | GOAT MILK, MILK PRODUCTION, RURAL AREAS, MILK PRODUCTS, CHEMICAL COMPOSITION, QUALITY, LAIT DE CHEVRE, PRODUCTION LAITIERE, LECHE DE CABRA, PRODUCCION LECHERA, ZONE RURALE, PRODUIT LAITIER, COMPOSITION CHIMIQUE, QUALITE, ZONAS RURALES, PRODUCTOS LACTEOS, COMPOSICION QUIMICA, CALIDAD, |
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unfao:7633852014-12-23T02:40:46ZWestern Kenya: the potential for goat milk production Boor, K.J. (California Univ., Davis (USA). Dept. of Food Science and Technology) Brown, D.L. Fitzhugh, H.A. text GOAT MILKMILK PRODUCTIONRURAL AREASMILK PRODUCTSCHEMICAL COMPOSITIONQUALITYLAIT DE CHEVREPRODUCTION LAITIERELECHE DE CABRAPRODUCCION LECHERAZONE RURALEPRODUIT LAITIERCOMPOSITION CHIMIQUEQUALITEZONAS RURALESPRODUCTOS LACTEOSCOMPOSICION QUIMICACALIDAD87S01202 |
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Italia |
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IT |
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Bibliográfico |
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biblioteca |
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Europa del Sur |
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David Lubin Memorial Library of FAO |
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| topic |
GOAT MILK MILK PRODUCTION RURAL AREAS MILK PRODUCTS CHEMICAL COMPOSITION QUALITY LAIT DE CHEVRE PRODUCTION LAITIERE LECHE DE CABRA PRODUCCION LECHERA ZONE RURALE PRODUIT LAITIER COMPOSITION CHIMIQUE QUALITE ZONAS RURALES PRODUCTOS LACTEOS COMPOSICION QUIMICA CALIDAD GOAT MILK MILK PRODUCTION RURAL AREAS MILK PRODUCTS CHEMICAL COMPOSITION QUALITY LAIT DE CHEVRE PRODUCTION LAITIERE LECHE DE CABRA PRODUCCION LECHERA ZONE RURALE PRODUIT LAITIER COMPOSITION CHIMIQUE QUALITE ZONAS RURALES PRODUCTOS LACTEOS COMPOSICION QUIMICA CALIDAD |
| spellingShingle |
GOAT MILK MILK PRODUCTION RURAL AREAS MILK PRODUCTS CHEMICAL COMPOSITION QUALITY LAIT DE CHEVRE PRODUCTION LAITIERE LECHE DE CABRA PRODUCCION LECHERA ZONE RURALE PRODUIT LAITIER COMPOSITION CHIMIQUE QUALITE ZONAS RURALES PRODUCTOS LACTEOS COMPOSICION QUIMICA CALIDAD GOAT MILK MILK PRODUCTION RURAL AREAS MILK PRODUCTS CHEMICAL COMPOSITION QUALITY LAIT DE CHEVRE PRODUCTION LAITIERE LECHE DE CABRA PRODUCCION LECHERA ZONE RURALE PRODUIT LAITIER COMPOSITION CHIMIQUE QUALITE ZONAS RURALES PRODUCTOS LACTEOS COMPOSICION QUIMICA CALIDAD Boor, K.J. (California Univ., Davis (USA). Dept. of Food Science and Technology) Brown, D.L. Fitzhugh, H.A. Western Kenya: the potential for goat milk production |
| description |
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| format |
Texto |
| topic_facet |
GOAT MILK MILK PRODUCTION RURAL AREAS MILK PRODUCTS CHEMICAL COMPOSITION QUALITY LAIT DE CHEVRE PRODUCTION LAITIERE LECHE DE CABRA PRODUCCION LECHERA ZONE RURALE PRODUIT LAITIER COMPOSITION CHIMIQUE QUALITE ZONAS RURALES PRODUCTOS LACTEOS COMPOSICION QUIMICA CALIDAD |
| author |
Boor, K.J. (California Univ., Davis (USA). Dept. of Food Science and Technology) Brown, D.L. Fitzhugh, H.A. |
| author_facet |
Boor, K.J. (California Univ., Davis (USA). Dept. of Food Science and Technology) Brown, D.L. Fitzhugh, H.A. |
| author_sort |
Boor, K.J. (California Univ., Davis (USA). Dept. of Food Science and Technology) |
| title |
Western Kenya: the potential for goat milk production |
| title_short |
Western Kenya: the potential for goat milk production |
| title_full |
Western Kenya: the potential for goat milk production |
| title_fullStr |
Western Kenya: the potential for goat milk production |
| title_full_unstemmed |
Western Kenya: the potential for goat milk production |
| title_sort |
western kenya: the potential for goat milk production |
| work_keys_str_mv |
AT boorkjcaliforniaunivdavisusadeptoffoodscienceandtechnology westernkenyathepotentialforgoatmilkproduction AT browndl westernkenyathepotentialforgoatmilkproduction AT fitzhughha westernkenyathepotentialforgoatmilkproduction |
| _version_ |
1768404589906755584 |