Recommendations to the Food and Agriculture Organization and the Pan American Health Organization on implementing the Action Plan of the 1985 Inter-American Conference on Food Protection

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Bibliographic Details
Main Author: Ronk, R.J.
Format: Texto biblioteca
Language:
Published: (np) 1986
Subjects:FOOD HYGIENE, QUALITY CONTROLS, LATIN AMERICA, CARIBBEAN, HYGIENE DES ALIMENTS, HIGIENE DE LOS ALIMENTOS, CONTROLE DE QUALITE, AMERIQUE LATINE, CARAIBES, CONTROL DE CALIDAD, AMERICA LATINA, CARIBE,
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