La transformation artisanale, son role dans l'ecoulement des produits de la mer au Senegal
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| Main Authors: | , , , |
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| Format: | Texto biblioteca |
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Rome (Italy) FAO
1982
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| Subjects: | FISH PROCESSING, FISHERY PRODUCTS, MARKETING, MARKETING TECHNIQUES, TRAITEMENT DU POISSON, PRODUIT DE LA PECHE, COMMERCIALISATION, ELABORACION DEL PESCADO, PRODUCTOS PESQUEROS, MERCADEO, TECHNIQUE DE VENTE, TECNICAS DE MERCADEO, |
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