Improving the nutritive value of straw and other low-quality roughages by treatment with ammonia
Illus., 5 tables, graphs, photographs; 21 ref.
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| Main Authors: | , , , |
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| Format: | Texto biblioteca |
| Language: | |
| Subjects: | STRAW, FEEDS, FEED INDUSTRY, AMMONIA, NORWAY, COSTS, DIGESTIBILITY, NUTRITIVE VALUE, PAILLE, ALIMENT POUR ANIMAUX, INDUSTRIE DE L'ALIMENTATION ANIMALE, PAJA, PIENSOS, INDUSTRIA DE PIENSOS, AMMONIAC, NORVEGE, COUT, DIGESTIBILITE, VALEUR NUTRITIVE, AMONIACO, NORUEGA, COSTOS, DIGESTIBILIDAD, VALOR NUTRITIVO, |
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