Surveillance and control measures to reduce contamination by mycotoxins
Summaries (En, Es, Fr)
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| Main Authors: | , , , |
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| Format: | Texto biblioteca |
| Language: | |
| Published: |
1977
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| Subjects: | ESN MYC, MYCOTOXINS, FOODS, CONTAMINATION, MONITORING, MYCOTOXINE, PRODUIT ALIMENTAIRE, MICOTOXINAS, ALIMENTOS, CONTAMINACION, SURVEILLANCE, VIGILANCIA, |
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