Malaysia: utilization of local Malaysian fruits. The use of pineapple and papaya in jam making
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Main Authors: | SANSHUCK DW, SEDKY A PM |
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Format: | Texto biblioteca |
Language: | |
Published: |
1970
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Subjects: | COOKING, JAMS, CARICA PAPAYA, PINEAPPLES, FRUITS, FOOD TECHNOLOGY, CUISSON, CONFITURE, ANANAS (FRUITS), COCCION, MERMELADAS, PINA, FRUTAS, TECHNOLOGIE ALIMENTAIRE, TECNOLOGIA DE LOS ALIMENTOS, |
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