Reglamento de inspeccion, clasificacion y comercializacion de ganado, carne y subproductos
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| Format: | Texto biblioteca |
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Quito (Ecuador)
Jun
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| Subjects: | LIVESTOCK, MEAT, MEAT INSPECTION, CLASSIFICATION, MARKETING, REGULATIONS, ABATTOIRS, BETAIL, VIANDE, INSPECTION DES VIANDES, COMMERCIALISATION, REGLEMENTATION, ABATTOIR, GANADO, CARNE, INSPECCION DE LA CARNE, CLASIFICACION, MERCADEO, REGLAMENTACIONES, MATADEROS, |
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