General review of the fish and fish culture in the continent al waters of indo-China and the projected programme of work.

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Bibliographic Details
Main Author: LEMASSON L
Format: Texto biblioteca
Language:
Published: 1949
Subjects:FISHERY PRODUCTS, INLAND WATERS, FISH CULTURE, FISHERY RESOURCES, PRODUIT DE LA PECHE, EAUX CONTINENTALES, PISCICULTURE, RESSOURCE HALIEUTIQUE, PRODUCTOS PESQUEROS, AGUAS INTERIORES, PISCICULTURA, RECURSOS PESQUEROS,
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