Canned evaporated milk. Determination of tin content. Method using graphite furnace atomic absorption spectrometry
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| Main Authors: | , |
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| Format: | Texto biblioteca |
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| Published: |
Geneva (Switzerland) ISO/IDF
2002
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| Subjects: | EVAPORATED MILK, CANNED PRODUCTS, TIN, ATOMIC ABSORPTION SPECTROMETRY, LAIT CONCENTRE, PRODUIT EN CONSERVE, ETAIN, SPECTROMETRIE D'ABSORPTION ATOMIQUE, LECHE EVAPORADA, PRODUCTOS ENLATADOS, ESTANO, ESPECTROMETRIA DE ABSORCION ATOMICA, |
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