Food processing technology: principles and practice
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| Main Author: | |
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| Format: | Texto biblioteca |
| Language: | |
| Published: |
Cambridge (United Kingdom) Woodhead Pub.
2000
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| Subjects: | FOOD TECHNOLOGY, FOODS, PROCESSING, TECHNOLOGIE ALIMENTAIRE, TECNOLOGIA DE LOS ALIMENTOS, PRODUIT ALIMENTAIRE, TRAITEMENT, ALIMENTOS, PROCESAMIENTO, |
| Online Access: | http://www.webpal.org/SAFE/aaarecovery/2_food_storage/Food%20Processing%20Technology.pdf |
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