The concise encyclopedia of foods and nutrition

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Bibliographic Details
Main Authors: Ensminger, A.H., Ensminger, M.E., Konlande, J.E., Robson, J.R.K.
Format: Texto biblioteca
Language:
Published: Boca Raton, FL (USA) CRC Press 1995
Subjects:FOODS, HUMAN NUTRITION, PRODUIT ALIMENTAIRE, NUTRITION HUMAINE, ALIMENTOS, NUTRICION HUMANA,
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