Safety evaluation of foods derived by modern biotechnology: concepts and principles
Saved in:
| Main Author: | |
|---|---|
| Format: | Texto biblioteca |
| Language: | |
| Published: |
Paris (France) OECD
1993
|
| Subjects: | FOODS, BIOTECHNOLOGY, ANALYTICAL METHODS, SAFETY, EVALUATION, TRANSGENIC PLANTS, TRANSGENIC ANIMALS, GENETIC ENGINEERING, FOOD INSPECTION, PRODUIT ALIMENTAIRE, BIOTECHNOLOGIE, ALIMENTOS, BIOTECNOLOGIA, TECHNIQUE ANALYTIQUE, SECURITE, ETUDE DE CAS, PLANTE TRANSGENIQUE, ANIMAL TRANSGENIQUE, GENIE GENETIQUE, INSPECTION DES ALIMENTS, TECNICAS ANALITICAS, SEGURIDAD, EVALUACION, ESTUDIOS DE CASOS PRACTICOS, PLANTAS TRANSGENICAS, ANIMALES TRANSGENICOS, INGENIERIA GENETICA, INSPECCION DE LOS ALIMENTOS, case studies, |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|