Modern microbiological methods for dairy products. Proceedings of a seminar organized by the Comite Nacional Lechero (Spanish National Committee of IDF), Santander, Spain, 22-24 May 1989

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Bibliographic Details
Main Author: International Dairy Federation, Brussels (Belgium) eng
Format: Texto biblioteca
Language:
Published: Brussels (Belgium) IDF 1989
Subjects:MILK PRODUCTS, DAIRY HYGIENE, MICROBIOLOGY, MILK, MICROORGANISMS, MICROBIOLOGICAL ANALYSIS, ANALYTICAL METHODS, METHODS, PRODUIT LAITIER, HYGIENE DU LAIT, MICROBIOLOGIE, PRODUCTOS LACTEOS, HIGIENE DE LA LECHE, MICROBIOLOGIA, LAIT, MICROORGANISME, ANALYSE MICROBIOLOGIQUE, TECHNIQUE ANALYTIQUE, METHODE, LECHE, MICROORGANISMOS, ANALISIS MICROBIOLOGICO, TECNICAS ANALITICAS, METODOS,
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