The anthropology of food in rural Igboland, Nigeria; socioeconomic and cultural aspects of food and food habit in rural Igboland

Saved in:
Bibliographic Details
Main Author: Okere, L.C.
Format: Texto biblioteca
Language:
Published: Lanham, MD (USA) University Press of America 1983
Subjects:FEEDING HABITS, VILLAGES, RURAL AREAS, DIET, FOODS, TENURE, COOKING, FEEDING PREFERENCES, FOOD CONSUMPTION, COMPORTEMENT ALIMENTAIRE, HABITOS ALIMENTARIOS, VILLAGE, ZONE RURALE, REGIME ALIMENTAIRE, PRODUIT ALIMENTAIRE, MODE DE FAIRE VALOIR, CUISSON, PREFERENCE ALIMENTAIRE, CONSOMMATION ALIMENTAIRE, PUEBLOS, ZONAS RURALES, DIETA, ALIMENTOS, TENENCIA, COCCION, PREFERENCIAS ALIMENTARIAS, CONSUMO DE ALIMENTOS,
Tags: Add Tag
No Tags, Be the first to tag this record!