Vegetables of the Dutch East Indies (edible tubers, bulbs, rhizomes and spices included); survey of the indigenous and foreign plants serving as pot-herbs and side-dishes

Illus. Bibliography p. 933-942. Translation of: Indische groenten pub. in 1931. Reprint of ed. pub. by Archipel Drukkerij, Buitenzorg, Java, in 1931;

Saved in:
Bibliographic Details
Main Authors: Ochse, J.J., Bakhuizen van den Brink, R.C.
Format: Texto biblioteca
Language:
Published: Amsterdam (Netherlands) Asher 1977
Subjects:VEGETABLES, BOTANY, PLANT ANATOMY, TAXONOMY, CROPS, ROOT CROPS, BULBOUS VEGETABLES, SPICE CROPS, GEOGRAPHICAL DISTRIBUTION, LEGUME, HORTALIZAS, BOTANIQUE, ANATOMIE VEGETALE, TAXONOMIE, PLANTE DE CULTURE, PLANTE RACINE, LEGUME BULBEUX, PLANTE A EPICES, DISTRIBUTION GEOGRAPHIQUE, BOTANICA, ANATOMIA DE LA PLANTA, TAXONOMIA, CULTIVOS, PLANTAS DE RAICES COMESTIBLES, HORTALIZAS DE BULBO, PLANTAS DE ESPECIA, DISTRIBUCION GEOGRAFICA,
Tags: Add Tag
No Tags, Be the first to tag this record!