Guidelines for Predicting Dietary Intake of Pesticide Residues
The present guidelines describe procedures for predicting the dietary intake of pesticide residues, and are intended to assist national authorities in their considerations regarding the acceptability of Codex MRLs.
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Main Authors: | , |
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Other Authors: | |
Format: | Manuals, Guides and Toolkits biblioteca |
Language: | English |
Published: |
1989
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Subjects: | FOOD CONSUMPTION, FOOD CONTAMINATION, FOOD PROCESSING, FOOD STORAGE, GUIDELINES, PESTICIDES, PESTICIDE RESIDUES, |
Online Access: | https://wedocs.unep.org/20.500.11822/29386 |
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