Antimicrobial resistance profile of Enterococcus spp isolated from food in Southern Brazil

Fifty-six Enterococcus spp. strains were isolated from foods in Southern Brazil, confirmed by PCR and classified as Enterococcus faecalis (27), Enterococcus faecium (23) and Enterococcus spp(6). Antimicrobial susceptibility tests showed resistance phenotypes to a range of antibiotics widely administrated in humans such as gentamycin, streptomycin, ampicillin and vancomycin.

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Bibliographic Details
Main Authors: Riboldi,Gustavo Pelicioli, Frazzon,Jeverson, d'Azevedo,Pedro Alves, Frazzon,Ana Paula Guedes
Format: Digital revista
Language:English
Published: Sociedade Brasileira de Microbiologia 2009
Online Access:http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1517-83822009000100021
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