Comparative study of the fat and meal of 'long', 'rose' and 'starch' mango seeds (local cultivars of mangifera indica)
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Main Author: | |
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Format: | Thesis biblioteca |
Language: | English |
Published: |
2008-11-21T17:01:33Z
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Subjects: | Mango, > Research, > Caribbean Area, Mango, > Seeds, > Testing, Food, > Fat content, |
Online Access: | http://hdl.handle.net/2139/673 |
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