Development and Evaluation of Different Formulations of a Functional Drink “Golden Milk” and Acceptance from Local Adult Population
41 p.
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| Format: | Thesis biblioteca |
| Language: | English |
| Published: |
Zamorano: Escuela Agrícola Panamericana, 2022
2022
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| Subjects: | Ayurveda, Bebidas a base de cúrcuma, Curcumina, Emulsión, Pseudoplástico, |
| Online Access: | https://bdigital.zamorano.edu/handle/11036/7325 |
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