Effect of a regulated deficit irrigation strategy in a hedgerow ‘Arbequina’ olive orchard on the mesocarp fatty acid composition and desaturase gene expression with respect to olive oil quality

7 páginas.-- 6 figuras.-- 50 referencia.-- Supplementary data associated with this article can be found, in theonline version, athttps://doi.org/10.1016/j.agwat.2018.04.002.

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Bibliographic Details
Main Authors: Hernández, M. Luisa, Velázquez-Palmero, David, Sicardo, M. Dolores, Fernández Luque, José Enrique, Díaz-Espejo, Antonio, Martínez-Rivas, José Manuel
Other Authors: Ministerio de Economía y Competitividad (España)
Format: artículo biblioteca
Language:English
Published: Elsevier 2018-05-31
Subjects:Fatty acid desaturase, Gene expression, Olea europaea, Olive fruit, Olive oil, Water deficit,
Online Access:http://hdl.handle.net/10261/164040
http://dx.doi.org/10.13039/501100000780
http://dx.doi.org/10.13039/501100003329
http://dx.doi.org/10.13039/501100007273
http://dx.doi.org/10.13039/501100011011
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