Accuracy of virtual partial dissection by computed tomography as predictor of beef carcass composition

Accuracy of virtual partial dissection by computed tomography as predictor of beef carcass composition

1 page, 1 table.-- Contributed to: Proceedings of the British Society of Animal Science or the Agricultural Research Forum (Belfast, UK, 12-14 April 2010).

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Bibliographic Details
Main Authors: Navajas, E. A., Richardson, R. I., Ross, D. W., Prieto, Nuria, Hyslop, J. J., Simm, G., Roehe, R.
Format: comunicación de congreso biblioteca
Language:English
Published: British Society of Animal Science 2010
Online Access:http://hdl.handle.net/10261/24858
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http://hdl.handle.net/10261/24858

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