Identification of compounds responsible for the anthelmintic effects of chicory (Cichorium intybus) by molecular networking and bio-guided fractionation

Identification of compounds responsible for the anthelmintic effects of chicory (Cichorium intybus) by molecular networking and bio-guided fractionation

10 páginas, 7 figuras.

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Bibliographic Details
Main Authors: Valente, A. H., De Roode, M., Ernst, Madeleine, Pena-Espinoza, M., Bornancin, L., Bonde, C., Martínez Valladares, María, Ramunke, S., Krucken, J., Simonsen, H.T., Thamsborg, S. M., Williams, A. R.
Other Authors: University of Copenhagen
Format: artículo biblioteca
Published: Elsevier 2021
Subjects:Chicory, Anthelmintics, Parasite, Sesquiterpene lactone,
Online Access:http://hdl.handle.net/10261/245609
http://dx.doi.org/10.13039/501100002848
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http://hdl.handle.net/10261/245609
http://dx.doi.org/10.13039/501100002848

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