Comparison of chemical composition and in vitro organic matter digestibility of herbage samples at different stages of maturity before and after collection through oesophageal fistula
10 pages, 1 figure, 3 tables.
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| Main Authors: | , , , |
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| Format: | artículo biblioteca |
| Language: | English |
| Published: |
Polish Academy of Sciences
1996
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| Subjects: | Oesophageal fistula, Sheep, Nutritive value, |
| Online Access: | http://hdl.handle.net/10261/13186 |
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