A red-berry mixture as a nutraceutical: Detailed composition and neuronal protective effect
This article belongs to the Special Issue Polyphenols and Human Being: From Epidemiology to Molecular Targets.
Saved in:
| Main Authors: | , , |
|---|---|
| Other Authors: | |
| Format: | artículo biblioteca |
| Language: | English |
| Published: |
Multidisciplinary Digital Publishing Institute
2021
|
| Subjects: | Polyphenol, Red-berry, Anthocyanin, Antioxidant, Neuronal, |
| Online Access: | http://hdl.handle.net/10261/266456 http://dx.doi.org/10.13039/501100000780 http://dx.doi.org/10.13039/501100003329 http://dx.doi.org/10.13039/501100011033 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|