Gut clearance rate as predictor of food limitation situations. Application to two estuarine copepods: Acartia bifilosa and Eurytemora affinis
5 pages, 3 figures
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| Main Authors: | , , |
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| Format: | artículo biblioteca |
| Published: |
Inter Research
1996-02
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| Subjects: | Gut clearance rate, Turbidity zone, Estuarine copepods, Food limitation, Temperatures, |
| Online Access: | http://hdl.handle.net/10261/184185 |
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