Characteristics of processed palm oils.

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Bibliographic Details
Main Authors: International Conference on Palm Oil Product Technology in the eighties.Proceedings June 22-24 : Kula Lumpur : 45961., Berger, Kurt G 41926., Diew, W.L: 50904., Oh, Flingoh C.H. 40970., Tan, B.K. 43166.
Format: Texto biblioteca
Language:eng
Published: Kuala Lumpur : ISP,
Subjects:Aceite de palma, Ácidos grasos., estearina de palma, Fraccionamiento., Propiedades fisicoquímicas., Refinación, Triglicéridos.,
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