Development and processing of vegetable oils for human nutrition /
Includes bibliographical references and index.
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Main Authors: | Przybylski, Roman 41716, autor. aut, Przybylski, Roman. 41716, McDonald, B. E. (Bruce Eugene), 1933- 54056 |
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Format: | Texto biblioteca |
Language: | eng |
Published: |
Champaign, Illinois : AOCS Press,
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Subjects: | Oils and fats, Edible., Vegetable oils., Nutrition., Oils and fats., Acido graso trans, Ácidos grasos., Dieta., Grasa, Hidrogenación., interesterificación, Lípidos., Nutrición humana., |
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