Development and processing of vegetable oils for human nutrition /

Includes bibliographical references and index.

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Bibliographic Details
Main Authors: Przybylski, Roman 41716, autor. aut, Przybylski, Roman. 41716, McDonald, B. E. (Bruce Eugene), 1933- 54056
Format: Texto biblioteca
Language:eng
Published: Champaign, Illinois : AOCS Press,
Subjects:Oils and fats, Edible., Vegetable oils., Nutrition., Oils and fats., Acido graso trans, Ácidos grasos., Dieta., Grasa, Hidrogenación., interesterificación, Lípidos., Nutrición humana.,
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