A study of the influence of the growth media on the fatty acid composition in Candida lipolytica diddens and lodder
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| Main Authors: | , , , , |
|---|---|
| Format: | article biblioteca |
| Language: | eng |
| Subjects: | Q02 - Traitement et conservation des produits alimentaires, acide gras, composition chimique, substrat de culture, huile végétale, produit alimentaire, http://aims.fao.org/aos/agrovoc/c_2818, http://aims.fao.org/aos/agrovoc/c_1794, http://aims.fao.org/aos/agrovoc/c_3393, http://aims.fao.org/aos/agrovoc/c_8170, http://aims.fao.org/aos/agrovoc/c_3032, |
| Online Access: | http://agritrop.cirad.fr/400947/ |
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