Adoption of recommended maize technologies in Mbeya Region of the Southern highlands of Tanzania

This study was undertaken in order to document the level and rate of adoption of improved maize technologies in Mbeya region in the Southern Highlands of Tanzania. The study had the following objectives: to investigate the rate and sequence of adoption, to examine some characteristics of adopting and non-adopting fumers, to examine the characteristics of technologies that promote adoption, and to draw implications for research, extension and policy.

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Detalles Bibliográficos
Autores principales: Bisanda, S., Mwangi, W.M.
Formato: Report biblioteca
Idioma:English
Publicado: CIMMYT 1996
Materias:AGRICULTURAL SCIENCES AND BIOTECHNOLOGY, FOOD SECURITY, INNOVATION ADOPTION, TECHNOLOGY TRANSFER, HIGHLANDS, ZEA MAYS, FOOD CROPS, FOOD PRODUCTION,
Acceso en línea:http://hdl.handle.net/10883/934
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