Adoption of recommended maize technologies in Mbeya Region of the Southern highlands of Tanzania

This study was undertaken in order to document the level and rate of adoption of improved maize technologies in Mbeya region in the Southern Highlands of Tanzania. The study had the following objectives: to investigate the rate and sequence of adoption, to examine some characteristics of adopting and non-adopting fumers, to examine the characteristics of technologies that promote adoption, and to draw implications for research, extension and policy.

Saved in:
Bibliographic Details
Main Authors: Bisanda, S., Mwangi, W.M.
Format: Report biblioteca
Language:English
Published: CIMMYT 1996
Subjects:AGRICULTURAL SCIENCES AND BIOTECHNOLOGY, FOOD SECURITY, INNOVATION ADOPTION, TECHNOLOGY TRANSFER, HIGHLANDS, ZEA MAYS, FOOD CROPS, FOOD PRODUCTION,
Online Access:http://hdl.handle.net/10883/934
Tags: Add Tag
No Tags, Be the first to tag this record!