Maize variety options for Africa: Kenya

Maize is by far the largest contributor of food security in Kenya. Maize productivity growth has been slow owing to recurrent drought; the advent of MLN (Maize Lethal Necrosis) has increased the challenges of maize production in Kenya.

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Bibliographic Details
Main Authors: Tsedeke Abate, Regasa, M.W., Makumbi, D., Wawa, B., Ajanga, S.
Format: Conference Poster biblioteca
Language:English
Published: CIMMYT 2015
Subjects:AGRICULTURAL SCIENCES AND BIOTECHNOLOGY, MAIZE, CROP IMPROVEMENT, RESISTANCE VARIETIES,
Online Access:http://hdl.handle.net/10883/4651
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