A guide to the CIMMYT bread wheat program

This special report is an updated introduction to the CIMMYT Bread Wheat Program. It is designed to help acquaint trainees, visiting scientists, mid-career fellows, and other interested persons with the Program's philosophy, objectives, organization, structure, and activities.

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Bibliographic Details
Main Authors: Ginkel, M. van, Trethowan, R.M., Cukadar, B.
Format: Report biblioteca
Language:English
Published: CIMMYT 1998
Subjects:AGRICULTURAL SCIENCES AND BIOTECHNOLOGY, Centro Internacional de Mejoramiento de Maíz y Trigo (CIMMYT), WHEAT, TRITICUM, TRITICUM AESTIVUM, SOFT WHEAT, VARIETIES, GERMPLASM CONSERVATION, PLANT BREEDING, BREEDING METHODS, RESEARCH PROJECTS,
Online Access:http://hdl.handle.net/10883/1230
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