Last advances in the trilogy: food, health and foodomics
Trabajo presentado a la International Conference on Food Innovation (FoodInnova), celebrada en Cesena (Italia) del 31 de enero al 3 de febrero de 2017.
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| Main Authors: | , , , , , |
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| Format: | póster de congreso biblioteca |
| Language: | English |
| Published: |
2017
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| Online Access: | http://hdl.handle.net/10261/195591 |
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